Gastronomy 
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Events Restaurant Viamala
Bachhuus-Chäller & Stuba
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Take a seat in the cosy Bachhuus-Stuba in Hinterrhein.
Description
Enjoy regional delicacies such as local cheeses, various dried meat products, sausages, soups, cakes and other sweet dishes. Farmers' brunch/aperitifs and special requests on request.
Please always book your visit to the Bachhuus-Chäller in advance by telephone.
Tip
The Egger family has converted their former storage cellar into a rustic, authentic place just like in the old days. In the Bachhuus-Chäller you can enjoy local specialities (by prior arrangement). Delicacies such as typical local cheese or smoked meat, raclette and other organic specialities will delight your palate.
Number of seats
Restaurant: 30 seats
Chäller: 18 seats
Opening hours
Closing days
Wednesday and Thursday
Please always book your visit to the Bachhuus-Chäller in advance by telephone (early bookings can also be made by e-mail or contact form ).
Reservations for groups are also possible outside these opening hours.
Directions
Public Transport
Hinterrhein can be reached by PostBus. Further information on the timetable can be found on the SBB website: www.sbb.ch.
Directions
On the A13 / E43 motorway, take the "Hinterrhein" exit, no. 32
Plan your journey with the Google route planner.
Parking
There are car parking spaces available at the Bachhuus.
Contact
Bachhuus-Chäller & Stuba
Dorfstrasse 26, 7438 Hinterrhein
Responsible for this content: Viamala Tourism.
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