1st August Brunch at Berghotel Sartons

-A glass of prosecco with your aperitif.
-Variety of alpine and fresh cheeses from the region
-Homemade jam and honey from the beekeeper in the Grisons Oberland
-Yoghurt, butter and goat's cheese from Plankis in Chur
-Homemade Sunday plait
-various breads, rolls and croissants
-fine rösti - warm bacon
-Valbella Beef Sliced Meat
-scrambled eggs or a hard-boiled dish from the Graf family in Rehtobel
-Bacon, ham, sausage and salami -Smoked salmon
-Burnt crème
-Bircher muesli
-Fresh fruit salad and orange juice
-Coffee, various teas, Ovomaltine and much more.

Adults CHF 44.50
Children 06-12 years CHF 22.50
Children 0-5 CHF 00.00

Reservation required