Event Arosa Lenzerheide
Sunday brunch at the Berghotel Sartons
![img_wt1_hfghiafaj img_wt1_hfghiafaj](/sites/all/files/styles/hero_detailpage_small_2x/shared/discover.swiss/images/img_wt1_hfghiafaj.jpg?h=1342a345)
![img_wt1_hadecibci img_wt1_hadecibci](/sites/all/files/styles/hero_detailpage_small_2x/shared/discover.swiss/images/img_wt1_hadecibci.jpg?h=bd571149)
Show all 4 images
![img_wt1_gbjhceaca img_wt1_gbjhceaca](/sites/all/files/styles/hero_detailpage_small_2x/shared/discover.swiss/images/img_wt1_gbjhceaca.jpg?h=17531a43)
Description
on Sunday
A glass of prosecco for the aperitif - Various alpine and fresh cheeses from the region - Homemade jam and honey from the beekeeper from the Grisons Oberland - Yoghurt, butter and goat's cheese from Plankis in Chur - Homemade Sunday plait - Various breads - Bread rolls and croissants - Fine rösti - Warm bacon - Fried egg - Scrambled eggs or a hard-boiled dish from the Graf family from Rehtobel - Bacon, Ham, sausage and salami - Smoked salmon - Burnt cream - Birchermüesli - Fresh fruit salad - Orange juice - Coffee - Various teas - Ovomaltine and much more.
Children 0 - 5 years CHF 0.00
Children 6 - 12 years CHF 19.50
Adults from 13 years CHF 38.50
Veranstaltungsort
Mountain Hotel Restaurant Sartons
Voa Sartons 74, 7077 Valbella
Responsible for this content: Berghotel Restaurant Sartons.
![Guidle Logo Guidle Logo](/themes/tonic/media/images/guidle-logo.png)
This website uses content from Guidle.