Restaurant Disentis Sedrun

La magnucca

A Chäs-Stübli tujet style

Description

La magnucca is the name of the original fondue parlour in the centre of Sedrun, which can accommodate 8 people.

The word magnuc is searched in vain in the lexicon, because as unique as the Stübli, is also the name: Because only in Val Tujetsch the cheese is called magnuc in the local dialect, instead of caschiel.

When stirring the fragrant cheese mixture in the Caquelon, Allen immediately warms his heart and they agree: Figugegl (Fondue isch guet and gid e gueti Luune)

Open December - April.

Current: Covid 19 regulations can be complied with

Opening hours

Reservation required www.kruezli.ch December - April

Directions

Public Transport

By train from Lucerne over the Oberalp Pass to Sedrun. Or from Zurich via Chur and Disentis to Sedrun.

Directions

By car from Lucerne over the Oberalp Pass to Sedrun. Or from Zurich via Chur and Disentis to Sedrun. The Oberalp Pass has a winter closure

Parking

Parking opposite Hotel Krüzli

Contact

Responsible for this content: Sedrun Disentis Tourism SA.
This content has been translated automatically.

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