Bakery Engadin Samnaun Val Müstair

Pastizaria Café Benderer

Description
Contact

Description

The business was founded in 1937 by grandfather Peder Benderer in Sent. In 1998, Peder Benderer, the third generation, took over the sugar bakery and the branch with café in Scuol.

Contact

Pastizaria Café Benderer

Chasa Madlaina, 7550 Scuol

www.benderer.ch/laden.html
www.benderer.ch
081 864 15 33
Getting here

Responsible for this content: Tourism Engadin Scuol Samnaun Val Müstair AG.

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