The Seebenalp Mountain Hotel is located at 1650 m above sea level in Flumserberg, a skiing and hiking paradise. It offers traditional cuisine and various room categories. In summer, the Seebensee is nearby, and in winter, the hotel is accessible via the winter hiking trail.
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Mätz Dine restaurant in Flumserberg offers a diverse culinary experience with regional products and modern influences. Guests can enjoy food and drinks in a cozy atmosphere, whether in the restaurant, at the bar, or on the terrace.
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The Schützengarten restaurant in Flums offers traditional cuisine with seasonal specialties. It is ideal for couples, families, and groups, and offers both indoor and outdoor areas. Pets are welcome.
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Ochsenalp-Hütte, Arosa 1936m above sea level.M., welcomes bikers and hikers on their tours. Enjoy our Graubünden Alps gastronomy with rustic and traditional dishes.
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The cuisine is an exciting mix with a French-Mediterranean flavour. Andreas Caminada, the two-time Gault Millau Chef of the Year, honoured with 19 Gault Millau points and 3 Michelin stars, is at the Schauenstein cooker.
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Right at the entrance to the world famous Viamala gorge, and along the historic long-distance hike “Via Spluga”, you’ll find the rustic and small Restaurant “Zur alten Post”, located in the village Rongellen.
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