Hotel Gasthof zum Schiff

Fresh market-driven cuisine, seasonal specialties, freshly caught fish and homemade ice cream specialties are just a few reasons why the Gasthof zum Schiff is known by its guests. The tranquility of Untersee can also be enjoyed in one of the 7 guest rooms. Breathtaking sunsets say more than 1000 words. The house was built in the 18th century and the Meier family has been hosting guests ever since. Continuous quality, day after day, is the conviction and incentive of the host family. To spoil the guests with fresh and regional products is the passion of the Meier family. Food from own production, hunting or fishing, prepared with much understanding and love attract guests from far away to the cozy ship.