Brotbacken wie zu Grossmutters Zeiten in Tomahüs Obersaxen

Who can resist the wonderful smell of freshly baked bread? At Monika Schmucki in Tomahüs, hobby bakers can learn how to bake bread in a wood-fired oven just like in grandmother's time and then take home a fine, crusty loaf of bread.

Implementation: every Thursday

Meeting point: 1.30 p.m. in front of the bread bakery in the hamlet of Tomahüs

Duration: approx. 2 hours

Cost: CHF 10.00 per person 

Note: bring a chef's apron

Registration: until the day before, 5:00 p.m. Info Obersaxen, Tel. 0041 81 933 22 22

Participants: Minimum participants 4 people