Restaurant Engadin St. Moritz
AMARU
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Description
Experience a taste adventure at Amaru, guided by Lima-born chef Claudia Canessa; a sensory feast with an ever-changing menu of Peruvian-infused delights. Explore street-food-inspired dishes that blend tradition and imagination, crafted from the finest seasonal ingredients. Unique interiors are designed by English artist Luke Edward Hall, complementing the Alpine backdrop to create an unforgettable dining experience.
Contact
AMARU
Via Veglia 18, 7500 St. Moritz
Responsible for this content: Engadin Tourismus AG.
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