Restaurant Engadin St. Moritz

Hotel Sonne

img_4kq_gafgdbjji
img_4kq_gaeehfbhj

Show all 7 images

img_4kq_eceafeeg

Description

The paradise on earth: local specialties such as pizzoccheri, blueberry cake, polenta and barley soup - of course homemade! Especially in the winter you can enjoy a fine cheese fondue or a raclette, as well as fondue chinoise or fondue Bourguignonne in our homeli snuggery.

Opening hours

closed: from 21.10.2024 to 20.12.2024
open: from 21.12.2024 to 30.03.2025
Daily 11.30am - 3.00pm / 6.00pm - 8.00pm

Contact

Responsible for this content: Engadin Tourismus AG.

Outdooractive Logo

This website uses technology and content from the Outdooractive platform.