Restaurant Arosa Lenzerheide

Restaurant Crap Naros

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In the rustic Crap Naros, the focus is on cosiness and being together.

Description
Contact

Description

Our service team, led by F&B Manager Luka Korenjak, will welcome and look after you at Crap Naros. Our head chef Paul Berberich and his team will spoil you in our traditional Grisons restaurant with classic Grisons Alpine cuisine specialities such as fondue, capuns and cordon bleu.

Hot meals daily until 21:00

Contact

Restaurant Crap Naros

Voa Sporz 85, 7078 Lenzerheide

www.guardaval.ch
hotel@guardaval.ch
+41 81 385 85 85
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Responsible for this content: Arosa Lenzerheide.

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